Komeet’s Voluminous Chocolate-Marzipan Cake


A baked cake of cheese and dark chocolate with marzipan, brandy and a chocolate-hazelnut icing on a digestive base.

SKU: sokolaadi-martsipanikook Category:


2 kg

The cake can be kept for 48 hours at +2…+6 °C.

Allergens: gluten, milk, eggs, nuts

Our cakes from web-shop are for take-away only!

Additional information

Weight 1700 kg